24 NOVEMBER 2021 | 9.00 – 13.00 CET

Webinar “Copper: a key ally for food security, availability and affordability”

Intensive morning discussing the socio-economic relevance of copper, as well as the response to technical and regulatory challenges at the EU level.

With distinguished speakers from the government, Luiss Business School, experts, Coldiretti, and the Italian agri-food sector.